Chromatography: GC, GC-MS, HPLC,
    ionic chromatography (anionic)
FTIR
Differential scanning calorimetry (DSC)
Titrimetry
Spectrophotometry: UV, atomic absorption oven
    and flame, mercury analyser (cold vapor atomic absorption)
X-Ray fluorescence
Karl Fischer titration
Inductively coupled plasma (ICP-AES)
Colorimetry
NMR: 400 MHz, 13C, 1H in association
    with the University of Mulhouse